£32.00
Non-Stick Saucepan with lid (18cm)
Cooking is a joy with this 18cm Non-Stick Saucepan. This stylish pan has a strong stainless steel handle, an aluminium base and a toughened glass lid. The perfect addition to your low-fat kitchen.
Leek and Broccoli soup
Nutritional Info
Calories per serving
68KCal
Ingredients
- 4 leeks, sliced
- 2 garlic cloves, crushed
- 1 tsp chopped fresh thyme
- 1 litre vegetable stock
- 200g broccoli florets
- 2 tbsps chopped fresh parsley
- 200ml semi-skimmed milk
- 2 tbsps virtually fat-free fromage frais
- salt and freshly ground black pepper
Cooking Instructions
- Place the leeks, garlic and thyme in a large saucepan. Add the stock and bring to the boil. Simmer gently for 15 minutes.
- Stir in the broccoli and parsley and continue cooking until the broccoli is tender.
- Allow to cool a little, then pour into a liquidiser, add the milk and blend until smooth. Return to the saucepan to reheat, adding more seasoning if required.
- Just before serving, remove from the heat and stir in the fromage frais.

My Playlist