Gratin of Fruits

A delicious warm and fruity dessert with a grilled sugar top. Delicious with a dollop of low fat yoghurt. 60 calories per serving

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Print Recipe

Gratin of fruits

Nutritional Info

Serves

4

Fat per serving

0.1 g

Calories per serving

60KCal

Ingredients

300g frozen mixed berries
2 tbsps demerara sugar

Cooking Instructions

Divide the berries between 4 shallow dishes.
Preheat the grill to high. Sprinkle the fruits with sugar and place under the grill until golden brown.
Garnish with low-fat creme fraiche and serve.
Garnish with low-fat creme fraiche and serve.

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