Pastrami Deli Toastie

Ingredients

• 1 wholemeal deli roll
• 1 tsp wholegrain mustard
• 2 tsps extra-light mayonnaise
• 1 slice (15g) pastrami
• 4 slices fresh tomato
• 1 gherkin, sliced

Cooking Instructions

1. Preheat a non-stick health grill.
2. Cut the deli roll in half.
3. Mix the mustard and mayonnaise together and spread on both halves of the bread roll.

Tips

Use Quorn meat-style slices instead of pastrami for a vegetarian option